Apple Crisp (in the microwave!)

Another gem of a recipe my children made in their 4H Microwave Cooking class was Apple Crisp. You can use any fruit you like.

5 cups sliced apples
3/4 cup quick-cooking oats
1 cup flour
1 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 cup butter or margarine

In mixing bowl, combine the oats, flour, brown sugar, salt and cinnamon.

Cut in butter/margarine until crumbly.  Set aside.  Place the apple slices in a 2-quart casserole dish.

Sprinkle oatmeal mixture evenly over the apples.

Microwave on high (100%) for 15 minutes, rotating dish one-quarter turn every 5 minutes (if you do not have a rotating disk on the bottom).

Enjoy!  :-)

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